

HOURS:
Tuesday - Saturday 7am - 8pm
Sunday 8am - 2:30pm
CLOSED MONDAY

SOUPS AND STEWS |
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CLAM CHOWDER Thick, Creamy New England Style |
CUP $2.95 |
BOWL $4.95 |
FISHERMAN'S STEW Hearth Tomato-based stew with assorted fish, clams, fresh vegetables, and spices |
CUP $3.95 |
BOWL $5.95 |
TEXAS STYLE CHILI | CUP $2.95 |
BOWL $4.95 |
| SOUP OF THE DAY | CUP $2.95 |
BOWL $4.95 |
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FROM THE GARDEN |
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HOUSE SALAD Fresh Organic Salad Greens, Tomatoes and Choice of Dressings. (Add Bay Shrimp for $1.00) |
$3.95 |
SMOKED SALMON SALAD Smoked Salmon Fillet served over Mixed Greens and diced Red Onions with Tomatoes, Olives, Artichoke Hearts and Bleu Cheese Crumbles. Choice of Dressing |
$10.95 |
OREGON PEAR, BLEU CHEESE, WALNUT SALAD Mixed Greens, Fresh Oregon Pears, crumbled Bleu Cheese and Candied Walnuts with Roma Tomatoes |
$10.95 |
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PORTABELLO MUSHROOM SALAD A Grilled Sliced Portabello Mushroom with Monterey Jack Cheese, Tomato Wedges, and Chopped Red Onions |
$10.95 |
GRILLED CHICKEN SALAD Marinated Grilled Breast of Chicken on a Bed of Mixed Greens, Topped with Monterey Jack Cheese, Tomato Wedges, and Chopped Red Onions |
$9.95 |
CHICKEN CLUB SALAD | $9.95 |
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| CAPE COBB | $10.95 |
SHRIMP LOUIE | $11.95 |
CRAB LOUIE | $15.95 |
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GOURMET BURGERS 1/2 LB Fresh Ground Chuck, includes choice of One Side: French Fries, Cole Slaw, Macaroni or Potato or Brocoli Salad, or Mashed Potatoes |
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HAMBURGER Lettuce, Tomato, Onion, Thousand Island Dressing. (Add 50& for Cheese) |
$6.95 |
PATTY MELT patty, Swiss Cheese, Grilled Onion and Russina Dressing |
$7.95 |
ALL AMERICAN BURGER Lettuce, Tomato, Onion, Two Cheese, Bacon, Thousand Island Dressing |
$7.95 |
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MUSHROOM BURGER Sauteed Mushrooms, Lettuce, Tomato, Onion, Provolone Cheese and Mayo |
$8.95 |
HICKORY BURGER Ground Chuck, Provolone Cheese, Bacon, BBQ Sauce, Pickle, and Lettuce |
$8.95 |
WIDOW MAKER BURGER Double-thick Cheddar Cheese, Smoked Bacon, Avacado, Lettuce, Mayo, Red Relish, and topped with Crisp Onion Rings |
$9.95 |
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SANDWICHES |
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SEAFOOD MELT Our hot Seafood Salad Spread served on a Toasted Parmesan Sourdough Bread with Tomato and Melted Cheddar |
$7.95 |
PULLED PORK Slow Smoked Pulled Pork on a Toasted Bun Topped with our warm BBQ Sauce Make it a Carolina Pic with Coleslaw on Top (Add 45¢) |
$6.50 |
CHICKEN CLUB SANDWICH Broasted chicken Breast, Thin Sliced Smoked Ham, Cheddar Cheese, Bacon Strips, Lettuce, Tomato, & Mayo on a Toasted Bun |
$7.95 |
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GRILLED TURKEY STACK Hickory Grilled Smoked Turkey with Provolone Cheese, Bacon, Lettuce, Tomato, & Mayo on Grilled French Bread |
$7.95 |
BBQ BEEF BRISKET SANDWICH Smoked Beef, Chopped and mixed with our BBZ Sauce, served on a Toasted Bun |
$6.50 |
OREGON BAY SHRIMP CLUB Oregon Bay Shrimp, Bacon, Cheddar Cheese, Lettuce, Tomato & Mayo |
$7.95 |
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BBQ CHICKEN SANDWICH Smoked Chicken on a Toasted Bun with BBQ Sauce |
$6.50 |
FRENCH DIP Fresh Prime Rib served with Au Jus on a Toasted French Roll |
$7.95 |
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HEARTH STEAKS All our steaks are USDA Choice, Hand-cut in House. Served with a House Salad & your choice of potato |
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| TOP SIRLOIN - 8 oz | $9.95 |
RIB EYE - 8 oz | $12.95 |
CHOPPED SIRLOIN 12 oz chopped Sirloin Steak with Sauteed Mushrooms |
$10.95 |
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TOP SIRLOIN - 12 oz |
$13.95 |
RIB EYE - 12 oz | $14.95 |
COUNTRY FRIED STEAK Fresh Sirloin dipped in House Breading & Grilled to Order. Served with Mashed Potatoes, Country Gravy, & 1 Side |
$10.95 |
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| ADD 4 RIBS TO MY STEAK DINNER | $4.00 |
ADD 3 SHRIMP TO MY STEAK DINNER | $4.00 |
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COUNTRY DINNERS 2 Sides of our choice: BBQ Beans, French Fries, Fresh Vegetables, Cole Slaw, Macaroni, Potato or Brocoli Salad, Home-style Mashed Potatoes & Gravy |
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SMOTHERED CHICKEN Marinated Chicken Breast topped with Sauteed Onions, Mushrooms, and Country Gravy |
$10.95 |
CHICKEN STRIPS All White Meat battered and fried to a golden brown |
$10.95 |
SOUTHWEST CHICKEN BREAST Grilled Chicken Breast topped with Monterey Jack Cheese, Black Bean Sauce and Sour Cream |
$10.95 |
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PORTABELLO MUSHROOM CHICKEN Fresh chicken Breast Grilled and topped with Portabello Mushrooms and Monterey Jack Cheese |
$10.95 |
GRILLED PORK CHOPS Fresh, Hand-cut, seasoned and grilled Texas Style |
$9.95 |
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THE BEST BBQ IN THE NORTHWEST |
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| 4 RIBS | $10.50 |
1/2 RACK OF RIBS | $12.50 |
FULL RACK | $19.50 |
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FULL RACK No Sides |
$16.50 |
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BBQ PLATTERS |
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RIB TIP PLATTER This one will fill you up!
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$9.95 | SMOKED SAUSAGE PLATTER Try this unbelievable Sliced Pork Sausage with our own BBQ Sauce |
$9.95 | BBQ BEEF BRISKET PLATTER Tender slices of our choice cut Beef Brisket, seasoned |
$10.95 | |||
PULLED PORK PLATTER This dish is cooked overnight and into the afternoon. It's regarded as the time-honored method of preparing Pork Shoulder.
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$10.95 | HALF-CHICKEN PLATTER Full 1/2 Chicken rubbed with our Spices |
$9.95 | SMOKED TURKEY PLATTER Try these delicious slices of Turkey Breast using our authentic smoking process. |
$9.95 | |||
| COMBO PLATTER - Any TWO items | $12.95 | COMBO PLATTER- Any THREE items | $19.95 | ALL YOU CAN EAT BBQ | $16.95 | |||
ALL YOU CAN EAT BBQ No Sides |
$14.95 | |||||||
Select any of the following meats: St. Louis Spare Ribs, Pulled Pork, Sausage, Chicken, or Beef Brisket |
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BROASTED CHICKEN |
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CHICKEN BBQ OR BROASTED with roll and 2 sides |
$7.95 | ONE-QUARTER CHICKEN - DARK MEAT | $7.95 | ONE-QUARTER CHICKEN - WHITE MEAT | $9.95 | |||
| ONE-HALF CHICKEN | $9.95 | ONE-HALF CHICKEN AND 4 RIBS | $13.95 | |||||
FAMILY MEALS |
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8 PC Chicken 8 PC WITH 2 SIDES |
$11.95 $17.95 |
12 PC Chicken 12 PC WITH 3 SIDES |
$16.95 $25.95 |
16 PC Chicken 16 PC WITH 4 SIDES |
$20.95 $31.95 |
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KID'S MENU |
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| 3 CHICKEN LEGS OR WINGS | $3.75 | HAMBURGER | $3.75 | POPCORN SHRIMP | $3.75 | |||
| POPCORN CHICKEN | $3.75 | |||||||
Served with one side and a soda |
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SIDES |
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| BBQ Beans, French Fries, Fresh Vegetables, Cole Slaw, Macaroni, Potato Salad, or Broccoli Salad | SMALL $1.79 LARGE $2.99 | |||||||
DRINKS |
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| Pepsi, Diet Pepsi, Dr. Pepper, Sierra Mist, Mug Root Beer, Lemonade, Iced Tea, Hot Tea, Hot Chocolate, Fresh Ground Coffee (Regular or Decaf) | ALL BEVERAGES ONE REFILL | $1.49 | ||||||